A brilliant pale lemon yellow in colour. A markedly savoury scent of tree fruit, steely minerality complemented by an elegant floral perfume of white blossom, pear and green apple.

On the palate it is unsually complex for a Ribolla - it is elegant and fresh; finishing with saline mineral notes.

This ancient native vine, recognised since 1300 as one of the best Friulian wines, particulary when produced in Rosazzo, has always been representative among the company's white wines. The Perusini Ribolla is actually the result of a lengthy clonal selection process, which has broght out the best of this wine. Located right on the border of Slovenia, in NE Italy. The winery is run by 3 brothers are making some of the most elegant, subtle, and gastronomic wines in the area.